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FRITTO MISTO
Fried squid, battered king prawns, squid ink mayo & house buffalo sauce. 820kcal
A golden, crispy celebration of the sea. The perfect way to warm up your appetite.
Embark on a journey of culinary delight with our exquisite new menu, meticulously crafted by our expert chefs to promise an extraordinary celebration of flavours. From vibrant seasonal produce to innovative twists on classics, each dish offers an elevated dining experience.
Reserve your table now and experience the magic first hand.
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FRITTO MISTO
Fried squid, battered king prawns, squid ink mayo & house buffalo sauce. 820kcal
A golden, crispy celebration of the sea. The perfect way to warm up your appetite.
SYMPLICITY 'NDUJA GNOCCHI (VG-M)
Wild mushrooms, baby spinach, slow-roasted tomato sauce & soy maple-glazed seeds. 639 kcal
A plant-led star of the season, with rich, slow-cooked flavours and textures that ooze Autumn comfort.
DISARONNO TIRAMISU
Mascarpone, coffee liqueur, ladyfingers & St Ewe egg custard. 655 kcal
A twist on a classic to celebrate 50 years of Disaronno. Silky, boozy, and built to sweeten darker evenings.
Because every great plate deserves a partner.
Seasonal Vegetables (VG) - simple, fresh, and full of Autumnal flavour.
Truffle Parmesan Frites - golden fries, elevated.
Flooded Mash - smoked cheddar mashed potato, swimming in chicken gravy, topped with crispy onion & chives.