The Supper Club: Seven Courses of London Flavours

Discover our brand-new, limited edition The Supper Club, created in collaboration with Schweppes. Enjoy a seven-course tasting menu inspired by the London boroughs our The Chapter Collection pubs call home, with each course celebrating the character and flavours of a different part of the city. All for just £65 per person.

Available for a limited time only from Thursday 24th September to Saturday 31st October, this exclusive experience is the perfect excuse to get together and indulge in a truly unique meal. Plus, every guest who pre-books The Supper Club will receive a complimentary Schweppes cocktail on arrival.

With limited dates available at The Duchess, book ahead and discover the flavours of London with The Supper Club while you can.

Find Your Local Book Now

To Start..

BUFFALO MOZZARELLA BRUSCHETTA

Capers, pesto marinated heritage tomatoes on toasted sourdough with micro salad leaves and balsamic vinegar.

A fresh and vibrant starter bursting with Mediterranean flavour and simple, quality ingredients.

Book Now Find Your Local Chapter

The Middle..

MALAY-STYLE PRAWNS

On a bed of fresh vegetables topped with crispy noodles and served with a lobster broth.

The perfect balance of bold flavours and satisfying textures, making it a dish you'll want to order again.

Book Now Find Your Local Chapter

To Finish..

PEACH & PLUM CRUMBLE

A cocoa & hazelnut crumble with a bubbly peach & plum filling served with a side of ginger caramel ice cream with crystalised stem ginger pieces.

A warming dessert that perfectly balances sweet fruit, crunchy crumble, and indulgent spice.

Book Now Find Your Local Chapter

SIDE NOTES..

Because every great plate deserves a partner.

Seasonal Vegetables (VG) - simple, fresh, and full of Autumnal flavour.

Truffle Parmesan Frites - golden fries, elevated.

Flooded Mash - smoked cheddar mashed potato, swimming in chicken gravy, topped with crispy onion & chives.

Book Now Find Your Local Chapter